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Pinchos -PINTXOS-
1/10
Whitebait and Tomato
495 yen(Tax included)
In order to allow you to enjoy the accent of the dill aroma, the dish is marinated after being ordered.
1/10
Asiago Cheese and Mushrooms
495 yen(Tax included)
The rich, smooth cheese is lightly seared to finish.Goes well with wine
1/10
Snow crab and herb breadcrumbs
¥ 660(Tax included)
A pincho rendition of a Basque specialty. Enjoy the rich flavors of crab and crab miso.
1/10
Grilled mackerel and vegetable marinade
550 yen(Tax included)
A slice of seared mackerel topped with escavallida, a Spanish marinated grilled vegetable dish, and cream cheese.
1/10
Brioche Pinchos
605 yen(Tax included)
The sweet egg dough is combined with serrano jamon and butter for a delicious dish.
1/10
Pan con tomate
605 yen(Tax included)
Dai's original Pan con Tomate, an arrangement of the classic pinchos
Ajillo -AJILLO-
1/10
Red shrimp and mushrooms
1188 yen(Tax included)
Our recommended ajillo is made by frying the shrimp miso first, which gives the shrimp a richer flavor.
1/10
Chicken Neck and Olives
968 yen(Tax included)
1/10
North Sea clams and Kujo leeks
968 yen(Tax included)
1/10
Baguette *Toppings
220 yen(Tax included)
Fresh ingredients -NO YUMMY NO FRESH!!-
1/10
Fresh seasonal oysters carefully selected by our buyers
495 yen(Tax included)
4P 1,980 yen 6P 2,970 yen 8P 3,960 yen
1/10
Seasonal fresh fish carpaccio
1408 jpy(Tax included)
We carefully select the most delicious fish for each season and serve them with a simple sauce to bring out the best in the ingredients.
1/10
Mussels steamed in white wine and pesto sauce
2068 jpy(Tax included)
We recommend ordering risotto with the leftover wine steamed sauce, which is made with colorful homemade basil oil!
1/10
Caprese with seasonal fruits
1298 jpy(Tax included)
Carefully selected seasonal fruits for the week! Caprese salad that lets you enjoy the flavor of fruit to the fullest
Tapas -TAPAS-
1/10
Assorted Charcuterie
2068 jpy(Tax included)
A luxurious assortment of carefully selected prosciutto and salami, perfect for a toast
1/10
Iberian ham (single item)
1298 jpy(Tax included)
1/10
Iberico Chorizo (single item)
858 yen(Tax included)
1/10
Assortment of carefully selected cheeses
1298 jpy(Tax included)
Chef's carefully selected cheese platter, regularly updated
1/10
Mushroom Carpaccio
1188 yen(Tax included)
A cold appetizer made with raw mushrooms and Spain's signature sheep's milk cheese.
1/10
Donki's Carrot Rape
418 yen(Tax included)
A refreshing Spanish-style dish made with orange juice.
1/10
Dried cod potato salad
528 yen(Tax included)
Traditional Spanish potato salad called "Brandado"
1/10
Octopus and white beans with anchovy marinade
638 yen(Tax included)
A refreshing marinade with anchovies
1/10
Chickpea fritters
528 yen(Tax included)
Crispy on the outside and soft on the inside! A popular snack with an addictive aroma of cheese and spices.
1/10
Patatas Bravas
748 yen(Tax included)
French fries with alioli sauce and spicy tomato sauce, Pravas sauce
1/10
White liver pate
638 yen(Tax included)
Our original dish served with raisins soaked in Italian Marsala wine.
1/10
Padron frites
638 yen(Tax included)
Addictive vegetable frites, similar to bell peppers, are a popular snack in Spain.
1/10
Callos, stewed tripe Madrid style
1078 jpy(Tax included)
A local Madrid dish made with stewed collagen-rich pig's trotters and tripe that will warm you to the core
1/10
Oven-baked mushrooms
1078 jpy(Tax included)
A local dish from the ancient city of Segovia, stuffed with garlic, prosciutto and parsley
1/10
Chorizo Tortilla
1188 yen(Tax included)
Spanish omelette with spicy chorizo
Salad -SALAD-
1/10
Iberian ham and mushroom salad
1078 jpy(Tax included)
1/10
Classic Caesar Salad
1078 jpy(Tax included)
Main Dish -MAIN DISH-
1/10
Icelandic lamb
968 yen(Tax included)
1/10
Beef offal plancha
1408 jpy(Tax included)
Domestic beef offal is marinated in spices such as paprika, cumin, and coriander and then grilled on a hot plate.
1/10
Grilled Iberian pork "Secreto"
2178 jpy(Tax included)
This cut is so tender and marbled that it was given the name "Secret" ("Secret") because the chefs would secretly take it home and eat it.
1/10
Grilled domestic beef Zabuton
2728 jpy(Tax included)
The outside is crispy, and the inside is baked slowly in the oven to achieve the perfect heat.
Paella
1/10
Squid ink paella
2068 jpy(Tax included)
Paella is a traditional Mediterranean fisherman's dish that is popular among locals. It is made with sea bream soup and olive oil for a creamy finish.
1/10
Spare ribs and seasonal vegetables
2178 jpy(Tax included)
Juicy spare ribs with a rich, full-bodied flavor.
1/10
seafood paella
2068 jpy(Tax included)
A paella within a paella with a luxurious combination of red shrimp, clams, mussels, and peppers!
1/10
Paella Mixta
2288 jpy(Tax included)
A luxurious paella with plenty of ingredients, where you can enjoy both seafood and Nichinan chicken
1/10
Clam rice with arroz con almejas
1958 jpy(Tax included)
A rice dish from the Basque region of Spain.Enjoy a dish that is a little different from paella.
FUEGO
Pasta -PASTA-
1/10
Gorgonzola Rigatoni
1078 jpy(Tax included)
1/10
Sansho Arrabiata
1078 jpy(Tax included)
1/10
Eggplant and mozzarella in tomato sauce
1518 yen(Tax included)
Pasta: Fresh Tagliolini Sauce: Tomato sauce
1/10
Deep-fried whitebait and dried mullet roe peperoncino
1518 yen(Tax included)
Pasta: Dried noodles Spaghetti Sauce: Oil
1/10
Truffle-flavored Iberian bacon carbonara
1628 yen(Tax included)
Pasta: Flat tagliatelle Sauce: Cream sauce
1/10
Sea urchin and green onion cream sauce
1628 yen(Tax included)
Pasta: Flat tagliatelle Sauce: Cream sauce
1/10
Rich Bolognese made with extra-coarsely ground meat
1848 jpy(Tax included)
Pasta: Flat tagliatelle Sauce: Ragu sauce
